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In the early 1970's, Giorgio DeLuca founded a small cheese shop in SoHo, the rest is history! Our passion for sourcing artisanal cheeses from across the country and far beyond has not waned. Cow, goat or sheep's milk, our unique selection of cheeses will provide the perfect blend of flavors and textures to any cheese board.
Malvarosa Cheese
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Cheese of the Month
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French Cheese Plate
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